H O L I D A Y PARTY WITH B U B B L Y!

SAINT CUPCAKE TEAMS UP WITH AMBONNAY THURSDAY, DECEMBER 13th FOR A NIGHT OF BUBBLES AND CHEER


FOR IMMEDIATE RELEASE - Saint Cupcake’s Jami Curl and Ambonnay’s David Speer are joining forces on Thursday, December 13th to host an event full of holiday cheer. For only $45 guests will enjoy bites from Saint Cupcake and four Ambonnay sparkling pours from 7:30 until 9:30. Ladies, this is the excuse you have been looking for to buy that holiday dress and get your partner out of those rain boots!

Jami has been famously satisfying Portlanders with sweet and savory creations since 2005. Everything from her cookies and candies to brioche buns and pies are made using all natural ingredients highlighting Oregon’s bounty season to season. With over 10 years experience, noted sommelier David Speer opened Ambonnay in 2011 bringing Portland its first and only bar exclusively featuring champagne and sparkling wine. David also owns Red Slate Wine Company and works as a private sommelier helping his clients develop the personalized wine collections of their dreams.

The two join forces this holiday season as Jami prepares both sweet and savory bites while David pours four glasses of bubbles. For reservations please call Saint Cupcake at (503) 997-3674 or Ambonnay at (503) 575-4861.

LOCATION

Ambonnay 
107 SE Washington St
Portland, OR 97214  

MENU

Caramelized Onion and Gruyere Tiny Pies
Boizel Brut Reserve NV Champagne

Teeny Tiny Ham and Havarti Tarts with Whole Grain Mustard
RH Coutier Brut Tradition NV Champagne

Bonbonbunbuns Croquembouche
A. Margaine Demi Sec NV Champagne

Assorted Candies
Elio Perrone Bigaro 2011